Cakes and Tarts
This classic bundt cake that is pack with orange flavour are made with fresh orange juice and zest. Soft and fluffy with a melt-in-the-mouth texture, beautiful in bright orange colour and flavour. This orange bundt cake recipe is the easiest … Continue reading CLASSIC ORANGE BUNDT CAKE
Chinese Flower Cake, a shortcake like pastry that fills with homemade sweetened red bean paste with flower shaped. This is a perfect celebration pastry for Mid-Autumn Festival falls during Spring Season here in Australia! Happy Mid-Autumn Festival to my friends … Continue reading CHINESE FLOWER CAKE WITH RED BEAN FILLING
Super moist chocolate cupcakes topped with creamy chocolate whipped cream frosting and fresh juicy strawberries! These ultimate chocolate strawberry cupcakes are incredibly easy to make, perfect dessert option for any party! When I make these chocolate strawberry cupcakes, it remind … Continue reading CHOCOLATE STRAWBERRY CUPCAKES
Malay cake translated from Ma Lai Gao 马拉糕 is a Chinese style steamed cake with soft, fluffy and springy texture. This steamed cake is one of the very popular dessert that’s often served in Chinese Yum Cha restaurant. I’m so … Continue reading MALAY CAKE (MA LAI GAO)
This Japanese style strawberry lemon cream cake is a celebration type of cake. A light and fluffy spongy layered cake with luscious whipped cream and apricot jam fillings. Elegant, delightful yet easy to make! Japanese strawberry lemon cream cake – … Continue reading JAPANESE STRAWBERRY LEMON CREAM CAKE
Gluten free, vegan and vegetarian friendly dessert recipe. This elegant layered strawberry and cherry coconut jelly cake made using agar agar powder and plant-based milk is your perfect light and summery treat. Save a slice before it gone! More strawberries … Continue reading AGAR AGAR STRAWBERRY AND CHERRY COCONUT JELLY CAKE
Strawberry Nutella Tartlets are a perfect Spring dessert. A sweet pastry crust fills with creamy Nutella chocolate and topped with fresh juicy strawberries and crunchy pistachio. Easy and delectable decadent dessert recipe to enjoy! I’ve been using a lot of … Continue reading STRAWBERRY NUTELLA TARTLETS
Super moist Chocolate cupcakes made using simple ingredients. This easy chocolate cupcake recipe is spongy, rich and beautiful piped with blue vanilla buttercream in pattern. A perfect celebration cupcakes to make ahead! Happy Father’s Day to my wonderful husband and … Continue reading BLUE CHOCOLATE CUPCAKES
Chinese style dessert made with snow fungus, bean curd, barley, red dates, longan and eggs! This healthy and delicious nourishing bowl is what you need in this winter! This traditional Chinese style dessert that we called it “Tong Sui” in … Continue reading CHINESE DESSERT WITH SNOW FUNGUS AND BEAN CURD
