Tender and succulent grilled prawns recipe that’s ready in 15 minutes. A celebration dish that is great to serve as an appetiser or main meal! What’s your favourite way of eating prawns? For me, I love my prawns with shells … Continue reading ASIAN GRILLED PRAWNS WITH LEMON AND CORIANDER SAUCE
Beautiful vibrant green pancake using unfed sourdough starter. This super healthy and delicious pancake is a great recipe to get spinach into your baby and toddler! This omelette style green pancake is a great appetiser or lunch if you like … Continue reading BABY FRIENDLY GREEN SPINACH PANCAKE WITH DISCARD SOURDOUGH
Are you up for a Focaccia Bread Art challenge? It’s time to be creative with your bread and design a pattern on your focaccia. The extra vegetables add an extra tastiness to the bread not to say it also very … Continue reading FOCACCIA BREAD ART
Happy Friday! This vegan friendly Asian radish barley salad in perfect for an entree or a light lunch. With the Asian style dressing that’s fills with soy sauce, sesame oil and lemon juice with a hint of chilli, it will … Continue reading Asian Radish Barley Salad
Prawn Tortilla Pizza. This is an easy and quick pizza recipe that helps you to put a meal on your dining table in no time. A perfect lunch idea that is simple and delicious. Unlike the traditional pizza base, you … Continue reading Prawn Tortilla Pizza
Delicious gluten free vegetarian rice pie – 8 months + BLW friendly, served 4 Did you ever cook too much rice and wonder what to do with the leftover? Apart from cooking the popular fried rice, you might want to … Continue reading Cheese and vegetable rice pie
