Easy homemade bite-sized dumplings with pork fillings. These beautiful pink dumplings with unique folding methods are fun, elegant and pack with flavours. Try and play around with this creative dumplings recipe on the upcoming weekend! This beautiful dumplings is a … Continue reading CHINESE BEET DUMPLINGS
Curry puffs, one of the most popular snack in Malaysia made using frozen puff pastry. This cheat’s meatless curry puffs are great for vegetarian. Perfect appetiser to make at home with little effort required! WHAT IS CURRY PUFF Curry puff, … Continue reading VEGETARIAN CURRY PUFFS
Tender and succulent grilled prawns recipe that’s ready in 15 minutes. A celebration dish that is great to serve as an appetiser or main meal! What’s your favourite way of eating prawns? For me, I love my prawns with shells … Continue reading ASIAN GRILLED PRAWNS WITH LEMON AND CORIANDER SAUCE
Beautiful vibrant green pancake using unfed sourdough starter. This super healthy and delicious pancake is a great recipe to get spinach into your baby and toddler! This omelette style green pancake is a great appetiser or lunch if you like … Continue reading BABY FRIENDLY GREEN SPINACH PANCAKE WITH DISCARD SOURDOUGH
These meatless quinoa patties are the most delicious and healthy finger food for you and your family. They are high in protein and fibre, excellent texture and are for baby lead weaning! BAKED CRISPY TRI-COLOUR QUINOA PATTIES These baked vegetarian … Continue reading BAKED CRISPY TRI-COLOUR QUINOA PATTIES
Chinese Radish Cake, Lo Bak Gou in Cantonese is a very traditional dish that you often find at Asian Yum Cha restaurants. This is a type of savoury cake that made with rice and tapioca flour, incorporate with Chinese radish/daikon … Continue reading Chinese Radish Cake
