Malay cake translated from Ma Lai Gao 马拉糕 is a Chinese style steamed cake with soft, fluffy and springy texture. This steamed cake is one of the very popular dessert that’s often served in Chinese Yum Cha restaurant. I’m so …
View post to subscribe to site newsletter.
Continue reading MALAY CAKE (MA LAI GAO)
Best ever milk bread loaf with potato flavour! This soft and fluffy everyday bread loaf using active sourdough starter is the new rising star. Best bread base for sandwich or toast. You must try it! If you like potato dishes … Continue reading SOURDOUGH POTATO MILK BREAD LOAF
Homemade sourdough milk bread is the best when it comes to freshness and taste! This Sourdough Chocolate Swirl Milk Bread made with pepita and chia seeds filling are a gorgeous winner. Making bread recipe using active sourdough starter has become … Continue reading SOURDOUGH CHOCOLATE SWIRL MILK BREAD WITH PEPITA AND CHIA SEED